RAGI (FINGER MILLET)

The ultimate calcium-rich, gluten-free supergrain for bone health.
Origin
Karnataka & Odisha

Ragi Exporter
From India

Ragi (Finger Millet) is one of India's most valuable ancient grains, revered for its exceptionally high calcium content (approx 344mg per 100g). It is a staple superfood, critical for bone health, diabetes management, and gluten-free diets.

We source premium grade Ragi directly from Karnataka and Odisha. Our grains are meticulously cleaned to remove sand and stones, ensuring 99.9% purity suitable for milling into high-quality flour (Atta) or for direct consumption.

SPECIFICATIONS

Moisture Max 12%
Purity 99% Min
Foreign Matter Max 1%
Color Reddish Brown
Calcium ~340mg/100g
HS Code 10082920

KEY VARIETIES

Whole Ragi Grain

Machine cleaned, raw grains for sprouting or milling.

Ragi Flour (Atta)

Stone-ground, fine powder for baking and porridge.

Sprouted Ragi

Higher bioavailability of nutrients, ideal for baby food.

CERTIFICATIONS

Quality assurance with every shipment:

  • APEDA Registered
  • FSSAI Certified
  • Organic (On Request)
  • Phytosanitary Cert
  • Gluten-Free Lab Report

SGS/Bureau Veritas inspection available.

Export & Shipping
Details

We ensure safe and efficient global delivery of Ragi. Our packaging solutions protect against moisture ingress, ensuring the grain arrives fresh and free from lumps.

LOGISTICS

Incoterms FOB, CIF, CNF
Ports Chennai, Nhava Sheva,
Tuticorin, Vizag
Payment LC / TT
Lead Time 15–20 Days
Shelf Life 12-18 Months

WHY CHOOSE US

Cleanliness Sortex Cleaned
Nutrition High Calcium Variety
Processing Stone Ground (Flour)
Support End-to-End Logistics

Supplying to major health food brands in Europe & Middle East.

APPLICATIONS

Baby Food Diabetic Flour Bakery Porridge/Malt Noodles/Pasta

Capacity &
Packaging

20 FT
WHOLE GRAIN
Net Weight Capacity
24-25 MT

High density loading for raw finger millet.

20 FT
RAGI FLOUR
Net Weight Capacity
18-19 MT

Loaded carefully to prevent compaction issues.

Packaging Configurations

25/50 KG PP Bags
(Standard)
Paper Bags
(Multi-layer)
1 KG Retail Pack
(Printed)
Vacuum Pack
(For Flour)

*Private Labeling: We offer complete design and printing services for your brand.

Frequently Asked
Questions

Is your Ragi Gluten-Free?

Yes, Finger Millet is naturally gluten-free. We verify this with lab tests for every batch exported.

Do you supply Ragi Flour or only Grain?

We supply both. Whole grain Ragi for sprouting/milling and stone-ground Ragi Flour for immediate use.

What is the calcium content?

Indian Ragi is world-renowned for having the highest calcium among cereals, approx 344mg per 100g.

What is the MOQ?

Standard MOQ is 20 FT Container (~24 MT). For LCL or trial orders, please contact our sales team.

Do you have Organic Ragi?

Yes, we can supply Certified Organic Ragi (NPOP/NOP) sourced from organic farming clusters in Karnataka.

How do you prevent infestation?

We use proper fumigation and moisture control before stuffing. Vacuum packing is recommended for flour.

Import the healthiest ancient grain.

Contact us today for the latest price quote and shipping schedules for Indian Ragi.

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DALAI IMPEX

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